Lean and very flavorful cut of beef perfect for stuffed beef pinwheels!
Our Flank Steak is very lean and has a rich, assertive, beefy flavor that takes center-stage. It is perfect for stuffing and making grilled beef pinwheels, cut up for stir-fry or marinated and grilled whole over high heat.
Our Flank Steaks weigh around 2 pounds each.
This popular cut of beef comes from the steer's flank below the sirloin portion. It is an inexpensive, flavorful, and versatile cut which is very lean, containing almost no fat. It’s about 12 -18 inches long and one inch thick, and cooked whole rather than divided into smaller individual steaks.