LUNCH MENU
Monday–Thursday, 6:30 am – 2:30 pm
Friday-Saturday, 6:30 am - 3:00 pm
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½ LB Hamburger: $8.99
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½ LB Cheeseburger: $9.49
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½ LB Patty Melt: $9.49
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Burger Basket- burger, fries, and 32 oz drink: $14.25
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Extras:
½ lb. patty: $4.50
Bacon: $1.75
Cheese: $.50
Egg: $1.00
Jalapeno/Cheddar Sourdough Bun: $1.25
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Brisket Sandwich: $10.50
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Brisket Sandwich Basket: $14.99
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Loaded Fries w/ Brisket: $13.99
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5 Steak Fingers/gravy/toast: $10.50
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Steak Finger Basket- 5 steak fingers, gravy, fries, toast, 32oz drink: $14.25
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5 Chicken Tenders/gravy/toast: $9.50
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Chicken Tender Basket- 5 Tenders, Gravy, Fries, Toast, 32 oz drink: $13.75
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Chicken Club Sandwich $8.99
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Chicken Fried Steak Sandwich: $8.25
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Kids Chicken Tender or Steak Finger Basket - 2 Chicken Tenders or 2 Steak Fingers, gravy, and half order of Fries: $6.99
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Chef Salad with Chicken Tenders - 3 Tenders, bacon, cheese, eggs, tomatoes, and lettuce: $11.99
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Chef Salad (with ham or turkey): $9.50
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Club Sandwich - Cold or Hot: $8.49
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(Ham or Turkey) Sandwich with Cheese on Texas Toast: $8.49
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Hoagie Ham/Cheese: $8.49
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Hoagie Turkey/Cheese: $8.49
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BLT: $7.49
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Grilled Cheese: $4.49
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Fresh Cut Fries: $3.25
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Fresh Baked Cookies: $2.25
BREAKFAST MENU
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Taco (bacon, sausage, or steak w/ egg and cheese): $4.25
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Biscuit (bacon or sausage w/ egg and cheese): $3.99
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Biscuit (with Sausage): $2.99
IN THE WARMER
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5 small Chicken Tenders: $4.25
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Crispito: $2.25
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Corn Dog: $3.25
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Hoagie – Ham or Turkey/Cheese - plain - Hot: $7.49